Dinner2Go Private Chef Experiences
Private Chef Dining for Your Vacation — Without the Stress
Arrive to a fully prepared meal. No grocery runs. No cooking. Just relax and enjoy your time together.
Choose your meals. I handle everything. You just show up and enjoy.
👉 Reserve your dates early — limited availability
Deposit secures your date. Final details confirmed after booking
HOW IT WORKS
• Choose 3–5 entrées
• Balanced options for all guest preferences
• Final selections confirmed prior to service
Fresh, chef-prepared dinner delivered when you arrive—no stress, no extra stops.
*Shrimp & grits *Southern collards *Fresh cornbread *Seasonal cobbler
*Garlic white wine shrimp pasta bake *Spinach & roasted tomatoes *Caesar salad *Garlic bread *Limoncello mascarpone cups
*Jumbo lump crab cakes *Roasted corn succotash *Old Bay roasted potatoes *Remoulade sauce *Peach crisp
*Honey citrus glazed salmon *Coconut rice *Roasted asparagus *Watermelon feta salad *Key lime pie
*Crab-stuffed flounder *Herbed rice pilaf *Green beans almondine *Lemon beurre blanc *Southern strawberry shortcake cups
*Sliced flank steak with chimichurri *Parmesan fingerlings *Grilled vegetables *Mixed greens salad *Brown butter bourbon bread pudding
*Braised short ribs over parmesan polenta *Roasted carrots *Garlic green beans *Butter cake with berries
*Lemon herb roasted chicken *Parmesan roasted potatoes *Green beans almondine *Key lime pie
*Creamy Tuscan chicken *Sun-dried tomatoes & spinach*Herbed rice *Caesar salad *Cannoli cups
*Apple herb roasted pork loin *Rosemary potatoes *Green beans almondine *House applesauce *Brown butter cake
*Slow roasted pulled pork *Smoked gouda mac & cheese *Roasted corn *Crispy slaw *Banana pudding
*Roasted vegetable stuffed shells *House marinara *Caesar salad *Garlic bread *Lemon berry cake
*Lemon parmesan risotto *Roasted squash & asparagus *Arugula salad *Berry shortcake
VEGAN
Lemon herb rice *Roasted vegetables *Roasted Lemon Pepper Chickpeas *Cucumber tomato salad *Tahini drizzle *Fresh fruit
*Coconut vegetable curry *Jasmine rice *Roasted naan *Mango sorbet
• Individual Meal Prep (Ready-to-Heat)
• Family-Style Catering
• Private Dinner Experience
A deposit is required to secure your date and menu selection.
Due to limited availability, bookings are confirmed upon receipt of deposit.
Limited availability — most dates book 2-4 weeks in advance
Wake Up to Breakfast (No Work Required)
Wake up on your first vacation morning to a ready-to-bake breakfast casserole and a fully stocked coffee station. Just warm in the oven and enjoy a relaxed start to your day.
Choose one Breakfast Bake:
Eggs, breakfast sausage, cheddar cheese, and hash browns.
Flaky croissants, crispy bacon, eggs, and sharp cheddar.
Eggs, spinach, feta cheese, and roasted tomatoes.
Smoked sausage, roasted potatoes, peppers, eggs, and Monterey Jack.
Brioche bread baked with vanilla custard and cinnamon streusel.
Most guests book dinner + breakfast together
• Bag of locally roasted coffee
• Sugar
• Flavored creamer
• Fresh fruit & Yogurt
• 1/2 gallon of orange juice
• 1/2 gallon of apple juice
Dinner Options:
Chef Arrives to Prepare Your Experience
Seafood
Shrimp Scampi
Succulent shrimp sauteed in garlic butter, white wine, fresh lemon, and herbs, tossed to order for a flavorful coastal classic.
Cast-iron blackened red fish finished with charred lemon butter and fresh herbs.
Cajun Crusted Mahi-Mahi
Mahi-mahi with Cajun spices, served over spinach with roasted red peppers and artichoke hearts, finished with balsamic reduction
Jumbo shrimp skewers finished with garlic herb butter and grilled citrus.
Chicken
Chicken Piccata
Tender chicken breast lightly sauteed and finished in a bright lemon butter caper sauce with fresh herbs and white wine.
Chicken Carnivale
Prosciutto-wrapped chicken breast, finished with roasted red peppers, melted mozzarella, and rich demi-glace
Served over sauteed spinach
Crispy skin-on chicken breast finished with white wine herb pan sauce.
Beef
Bacon-Wrapped Bleu Cheese Beef Medallions
Tender beef medallions stuffed with bleu cheese, wrapped in hickory-smoked bacon finished with demi-glace
Beef tenderloin medallions finished with crab cream sauce and fresh herbs.
Pork
Pork tenderloin medallions finished with bourbon glaze and caramelized apples.
Creamy parmesan risotto with wild mushrooms, white wine, fresh herbs, and roasted tomatoes.
Layered grilled zucchini and roasted eggplant over herbed quinoa with blistered tomatoes, balsamic reduction, and fresh herbs.
Choose to sides
Parmesan roasted potatoes
Herbed rice pilaf
Coconut rice
Garlic mashed potatoes
Seasonal vegetables
Green beans almondine
Roasted asparagus
Sauteed spinach
Dinner2Go
Elevated Meals. Effortless Hosting.
Authentic LowCountry seafood feast
**Chef cooked On-Site Boil**
Classic Frogmore Stew
• Shrimp
• Smoked Sausage• Corn on the Cob• Red Potatoes• Drawn Butter• Coleslaw• Hushpuppies
• Shrimp• Snow Crab Legs• Smoked Sausage• Corn• Potatoes• Garlic Butter Sauce• Southern Slaw
• Shrimp• Clams• Andouille Sausage• Corn• Potatoes• Lemon Garlic Butter• French Bread
• Shrimp• Sausage• Corn• Potatoes• Mac & Cheese• Cornbread
• Shrimp• Lobster Tails• Sausage• Corn• Potatoes• Garlic Butter• Key Lime Pie
Ready to Book Your Chef?
Tell me your dates, group size, and what you’re looking for — I’ll confirm availability quickly.
